National Cooking Competition-Ingredients List

Nah, ini nih daftar bahan-bahan yang kami siapakan bagi peserta sesuai dengan tema kompetisi ini yaitu International Main Course Seafood. Check this out guys !!!

Main Ingredients

  • 400 gr Salmon
  • 400 gr Dori Fish
  • 400 gr Red Snapper

Dairy Products

  • 150 gr Butter
  • 500 ml Fresh Milk
  • 250 ml Fresh Cream
  • 50 gr Parmesan Cheese
  • 250 gr Eggs

Perishable Product

  • 25 gr Watercress
  • 50 gr Green Lettuce
  • 25 gr Romain Lettuce
  • 50 gr Tomato Cherry
  • 1 pcs Cucumber
  • 1 pcs Eggplant
  • 50 gr Spinach
  • ½ pcs Red Capsicum
  • ½ pcs Yellow Capsicum
  • ½ pcs Green Capsicum
  • 250 gr Carrot
  • 500 gr Potatoes
  • 100 gr Button Mushroom
  • 3 pcs Tomatoes
  • 2 pcs Onion
  • 50 gr Garlic
  • 100 gr Shallot
  • 50 gr Parsley
  • 50 gr Basil
  • 1 pcs Sunkist
  • 2 pcs Lemon
  • 200 gr Cabbage

Dry Products

  • 250 gr Flour
  • 100 gr Corn flour
  • 200 gr Sugar
  • 100 gr Bread crumb
  • 250 gr  Fettucini
  • 250 gr Spaghetti

Bulk Items for All Table

  • 15 btl Cooking Oil
  • 5 btl Olive Oil
  • 5 btl Mustard
  • 250 gr Bay leaves
  • 250 gr Thymes
  • 250 gr Rosemary
  • 250 gr Cinnamon
  • 250 gr Nutmeg
  • 250 gr Black Pepper Corn
  • 5 btl White pepper powder
  • 5 btl Salt
  • 5 btl White Wine Vinegar
  • 5 btl Red Wine Vinegar
  • 5 btl L/P sauce
  • 5 btl Tabasco
  • 5 btl Olive pitted
  • 5 cans Tomato Paste

sudah dicatet belum ??? nah kalo sudah, segera ikuti step-step mendaftar di sini

yuk segera cari referensi untuk resep nya, supaya bisa menang! eiiitsss dan jangan lupa LATIHAN !!! oke??

sampai ketemu di Bali kawan kawan !!

salam tiga Lima

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